Our restaurant is a popular Bryson City spot for fine dining in the Smoky Mountains

The Fryemont Inn
245 Fryemont Street
Bryson City, NC 28713

Monica & George Brown IV
and Sue & George Brown

A Bryson City Dining Tradition. And a favorite of tourists and locals alike, the Fryemont Inn's dining room is open to the public for both dinner and breakfast mid-April through Thanksgiving. If you’re a lodging guest at the Fryemont, both daily meals are included in the price of your stay.

Breakfast includes the "Express" for folks on the go, as well as omelets, French toast, pancakes, biscuits and more.

All dinners include soup of the day, mixed green salad, entree of your choice, family style side dishes and dessert. You'll have a choice of five different fresh, local mountain trout entrees; as well as lamb shanks, prime rib, NY strip, sirloin, chicken dishes, Virginia ham and country ham. There's even a children's menu.

Gleaming hardwood floors reflect the glow from the huge stone fireplace on cool mornings and evenings. Overhead, brass and wood paddle fans hang from the raftered, vaulted ceiling. It’s the perfect setting for a romantic dinner or a group event.


Historic Lodge and Dining Room Open mid-April thru Thanksgiving. Fireplace Suites and Cabin Open Year Around.